Distilled fall 1967 Bottled circa 1971/72. In 1972 the Old Taylor distillery closed. Whiskey currently marketed under this label is distilled at Jim Beam.
This is okay. Nose of candy corn, some floral notes, and solvent. Palate has significant spice, but otherwise not a whole lot going on. Mildly sweet. Finish is medium-long. I'm not thrilled with the amount of fire here -- yes it's 100 proof, but it seems awfully scorchy for that level. Admittedly, I'm not tasting this blind, and I was expecting something more from this... but even taking that disappointment into account, I think that I'd find this to be "eh" on any day.
N: A bit solvent, rose petals. P: Dry and spicy buttery. F: Long burn. A real disappointment, had expected something full and rich and it was anything but.
Nose: Woody old bourbon. Palate: The palate stars off nicely, sweet and toffeeish. That sort of dissolves by mid palate and it gets a bit hot to handle, which is odd for its abv. A few drops of water, though brings out some good candy/wood notes that are typical of older Old Taylors I've had. Finish: woody.
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