N: Honey, with a strong malt component, then candied apples, or more specifically caramel dipped apples. P: Apples and spice, very far from a classic bourbon taste but I like it. F: Medium long.
Nose is light, with caramel, and sour (like kind of rotten) apple hints. Palate is rather plain, medium-sweet, and alcoholy. Finish is long and alcoholic. This is not great bourbon.
n: typical bourbon faire, heavy on the buttermilk and maple sap. Spearmint gum and vanilla with brown sugar on a deep inhale.
t: spicy corn, semi-sweet and strong on the oak with char influence. Middle is oaky with dry tobacco leaf. Dry white pepper finish with mint appearing. Decent, but one dimensional. [C+.]
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