p: Absolute shit. First thing I did after tasting it was to check the bottle and see if it was malt whisky (it is). There are no flavors that associate with good whisky. It reminds me perhaps of an alcohol based cleaner... something that removes otherwise permanent somethings off wood. This isn't recommended for ingestion. $25 is low for scotch nowadays. In this case the glass is worth more than the contents. Tomatin is a respectable operation that should know better than to do this.
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